Piggin’ Out at A Fine Swine in New Baden, IL!

Authentic Texas Brisket. Pitmaster Nachos. Apple Baked Beans with Brisket. Creamy Mac & Cheese. Are you drooling yet, because we are! All of these meals and more are available when you stop by A Fine Swine in New Baden, IL!

Recently featured in the Best Things Illinois “The 10 Best BBQ Joints in Illinois!” article, A Fine Swine was commended on the ribs, chicken and pulled pork, as well as their “phenomenal and complex” sauces.

All this great food is brought to you by a man with a dream. David Stidham, Pitmaster at A Fine Swine, brings years of hard work and a true passion to both his recipes and his business. Starting from his childhood in Tennessee, David has earned many accolades in his quest to make the best BBQ and is continuously working to always improve. His first competition for example:

“He finished with four stage calls including a 2nd place chicken, 11th place ribs, 3rd place pork, and 7th place brisket for a very unexpected 3rd place overall as a rookie in his very first professional competition!”

Starting strong, David made even bigger strides when he opened A Fine Swine- now operating at these three locations:

New Baden: (618) 588-5141

  • 423 W. Hanover St.
    New Baden, IL 62265

Mount Vernon: (618) 316-7447 (PIGS)

  • 3106 Broadway St.
    Mt. Vernon, IL 62864

Carlyle: (618) 594-4585

  • 3300 Governors Dr
    Carlyle, IL 62231

A Fine Swine also brings the flavor to you with their excellent catering! Guests can choose from a long line-up of delicious food like Competition Ribs or handmade sausage that will be perfect for any event. So stop in and see David at A Fine Swine in New Baden, IL (or his other two locations!) for amazing food and excellent service.

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